Coconut chutney
Ingredients:
Grated coconut- 1cup
Fried gram dhal-1/4 cup
Green chilli-2
Ginger-little
Garlic-2 flakes
Curry leaves-4
Coriander leaves-little
Salt-Required
For seasoning:
Oil-2 tsp
Mustard-1/2 tsp
Urad dhal-1/2 tsp
Curry leaves-10
Preparation method:
1. Grind above ingredients into smooth paste.
2. Heat the oil,add seasoning ingredients.
3. Allow it to pop up,mix with chutney.
4. Serve along with idly,dosa or upma.
Saturday, March 14, 2009
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Labels:
chutney
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