Carrot kheer
My aunty gave this gheer for me first time,after that i starts to Prepare this one regularly.Those who don't like carrot also start to love this kheer.Taste is so good.Iam sure Kids like to drink this Kheer.
Ingredients:
Carrot-3
Milk-1/2 lit
Sugar-6 tsp
Cardamom-3
Cashew-8
Kismis-10
Badam -4(optinal)
Ghee-1 tsp
Preparation Method:
1. Cut the carrot into pieces,add 1 cup of water,pressure cook for 3 whistles.
2. Grind the boiled carrot into smooth paste.
3. Boil the milk,add sugar mix well,add powdered cardamom also.
4. Mix the grounded carrot paste along with milk,simmer the flamefor2min,
switchoff the stove.
5. Heat the ghee,add cashew,kismis and grated badam,fry well.
6. Mix along with carrot kheer,serve hot.
7. Refrigerate the same for cold gheer.serve it cool.
Wednesday, January 28, 2009
|
Labels:
Kheer or payasam
|
You can leave a response
2 comments:
carrots in kheer...well that's definitely new to me
Thanks for ur comments,try once after that u will starts to prepare regularly.
Post a Comment